3.2î€ â€¢î€ Inî€ addition,î€ itî€ isî€ goodî€ policyî€ toî€ loca.Ĩ Throughout installation it is vital to observe the following requirements: 4.1î€ â€¢î€any health and hygiene standards applicable to kitchens and eating places 4.2î€ â€¢î€local and/or territorial building regulations and fire preventio.ĩ 90027360rev00 5î€â€¢î€POSITIONING 5.6î€ â€¢î€Removeî€allî€packingî€materialsî€andî€peelî€awayî€ the protective plastic film from all external surfaces of the oven.
50 C) or soften.ħ 3.1î€ â€¢î€The room where the oven is to be fitted has to be well ventilated with all the openings required for rooms with gas installations (see specific regulations). ĥ 2î€â€¢î€TECHNICALATA 90027360rev00 TABLE 2: GENERAL DATA GAS OVENS Model Supply voltage Frequency Imput Motor Oil-proof connection cable ( * ) Gas power w/boiler Gas power w/o boiler Gas connection 5 x GN 1/1 6 x GN 1/1 AC 230 V 50 Hz 0,25.Ħ 2î€â€¢î€TECHNICALATA 90027360rev00 TABLE 3: GENERAL WATER DATA TABLE 4: FLUE GAS EXTRACTION DATA (TYPE B13) (1) The ovens are equipped with two water inlets, one for non-softened cold water and the other for hot water (max. Model Supply voltage Frequency Total power imput Amps Chamber power.
1.2î€ â€¢î€“arefullyî€ read the directions given in this manual they contain important information onî.Ģî€â€¢î€TECHNICALATA 4 90027360rev00 TABLE 1: GENERAL DATA - ELECTRIC OVENS MODELS KME. 90027360rev00 Technical service INSTALLATION AND MAINTENANCE MANUAL COMBINATION OVEN WITH DIRECT STEAM AND WITH STEAM GENERATOR EN